Skip to Content
Level
very easy
Prep Time
15 mins
Total Time
30 mins
Serves
4

Tips

Roasted vegetables also work well in this recipe. If you don't have leftovers, make a batch with our honey roasted root vegetables recipe

Disclaimer: We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.

Rate

× You have already rated this item.

Nutritional Facts

Nutrition Description:
Per serving (¼ of the recipe):
Calories:
470
Fat:
18 g
Saturated Fat:
5 g
Carbs:
15 g
Fibre:
11 g
Sugar:
9 g
Cholesterol:
15 mg
Protein:
13 g
Sodium:
710 mg