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Level
very easy
Prep Time
15 mins
Total Time
55 mins
Serves
10

Tips

To add a cheesy crust to the top of this versatile side dish, spoon stuffing into an oven-safe dish. Top with 1/2 cup (125 mL) grated Parm cheese. Bake in 375˚F (190˚C) oven for 15 minutes or until cheese is melted and golden brown.

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Nutritional Facts

Nutrition Description:
Per 1/2 cup (125 mL)
Calories:
100
Fat:
1 g
Carbs:
20 g
Fibre:
4 g
Sugar:
2 g
Protein:
3 g
Sodium:
310 mg