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Level
easy
Prep Time
10 mins
Total Time
40 mins
Makes
12 brownies

Tips

To make neat squares, place cooled pan of brownies in the freezer for about 15 minutes to firm up, then cut with a sharp kitchen knife.

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Nutritional Facts

Nutrition Description:
Per serving (1 brownie)
Calories:
330
Fat:
13 g
Saturated Fat:
6 g
Carbs:
49 g
Fibre:
2 g
Cholesterol:
35 mg
Protein:
3 g
Sodium:
125 mg