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Level
very easy
Prep Time
15 mins
Total Time
1 h
Serves
16

Tips

Make twice the amount of caramelized onions and save the extra to toss with pasta, serve in sandwiches or with grilled meats.

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Nutritional Facts

Nutrition Description:
Per serving (1/16 of the recipe)
Calories:
90
Fat:
5 g
Saturated Fat:
2 g
Carbs:
10 g
Fibre:
2 g
Sugar:
2 g
Cholesterol:
10 mg
Protein:
3 g
Sodium:
260 mg