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Level
very easy
Prep Time
20 mins
Total Time
30 mins
Serves
4

Tips

If you have leftover roasted turkey, grilled steak or pork chops, slice and arrange on top of salad.

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Nutritional Facts

Nutrition Description:
Per serving: 1/4 of the recipe
Calories:
340
Fat:
21 g
Saturated Fat:
5 g
Carbs:
22 g
Fibre:
5 g
Sugar:
5 g
Cholesterol:
205 mg
Protein:
17 g
Sodium:
710 mg