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Level
very easy
Prep Time
20 mins
Total Time
1 h 10 m
Makes
16 meatballs

Tips

To keep meatballs warm, add a thin layer of tomato sauce into the bottom of a slow cooker before adding cooked meatballs. Cover and set on WARM setting for a help-yourself appetizer.
Substitute ground turkey, chicken or lamb.

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Nutritional Facts

Nutrition Description:
Per serving (1 meatball):
Calories:
160
Fat:
9 g
Saturated Fat:
3 g
Carbs:
4 g
Sugar:
1 g
Cholesterol:
65 mg
Protein:
15 g
Sodium:
280 mg