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Level
very easy
Marinate Time
20 mins
Prep Time
5 mins
Total Time
30 mins
Makes
4 cups (1 L)

Tips

Toast sesame seeds in a small skillet over medium heat, shaking pan often, 2 to 4 min. or until light golden.
These fresh, unfermented, garlicky cucumber pickles get crunchier and even more delicious after a day in the fridge.
This makes 8 servings as part of a banchan or appetizer trio, alongside Spicy Korean-Style Bean Sprout Salad and Korean-Style Potato Salad.

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Nutritional Facts

Nutrition Description:
Per serving (1/8 of the recipe):
Calories:
45
Fat:
2 g
Carbs:
5 g
Fibre:
1 g
Sugar:
3 g
Protein:
1 g
Sodium:
120 mg