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Level
very easy
Prep Time
10 mins
Total Time
40 mins
Serves
Serves 8

Tips

Cook broccoli up to 2 days ahead of time and store in a covered container or resealable plastic bag in the refrigerator. Substitute the broccoli for green beans (trimmed and left whole), Brussels sprouts (cut in half lengthwise) or cauliflower (cut to same size as broccoli florets).

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Nutritional Facts

Calories:
80
Fat:
2 g
Saturated Fat:
1 g
Carbs:
11 g
Fibre:
3 g
Cholesterol:
5 mg
Protein:
4 g
Sodium:
280 mg