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Level
easy
Prep Time
10 mins
Total Time
25 mins
Serves
4

Tips

Cooking potatoes with their skin on is a time-saving trick that also increases the amount of fibre in a meal. Check out these other great weeknight meals: • Beef, Bok Choy & Red Pepper Stir-Fry • Bruschetta Penne with Shrimp & Olives   Herbed Pork with Brie & Apples • Cod with Pineapple-Mint Salsa & Couscous

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Nutritional Facts

Nutrition Description:
¼ of the recipe
Calories:
360
Fat:
5 g
Saturated Fat:
1 g
Carbs:
46 g
Fibre:
7 g
Cholesterol:
65 mg
Protein:
32 g
Sodium:
370 mg