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Level
very easy
Prep Time
5 mins
Cooking Time
30 mins
Total Time
50 mins
Makes
1 cup (250 mL)

Tips

For an easy holiday appetizer, fill baked and cooled mini tart shells with whipped Brie topped with dollops of red pepper jelly.

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Nutritional Facts

Nutrition Description:
Per serving (2 tbsp/30 mL):
Calories:
90
Fat:
7 g
Saturated Fat:
4 g
Carbs:
1 g
Cholesterol:
25 mg
Protein:
5 g
Sodium:
135 mg